Bravo Media said its first standalone digital series, Going Off the Menu, is set to premiere on April 18 across several platforms, including video-on-demand, BravoTV.com, the Bravo Now app, YouTube and Facebook.
The six-episode series, sponsored by Toyota, follows James Beard Award-winning food documentarian Liza De Guia and Michelin-rated underground chef Russell Jackson as they track down underground and exclusive foodie experiences in Los Angeles, including invite-only supper clubs to a tire-shop Baracoa.
The first three episodes of the series will premiere on April 18, and the other three will become available on April 25.
For the full story go to Multichannel.com.
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